Date puree is obtained from dates that have been cooked, pressed, and finely sieved to exhibit a smooth texture cohesive enough to hold its shape on a spoon. Ideal for the preparation of fruit purees and fruit compotes, Date puree provides natural preservation to the latter thanks to the natural sugar within the date. Date puree is very rich in vitamins A, B1, B2, potassium and magnesium.
Date puree is obtained from the pulp of the famous Deglet Nour date. Date puree is naturally sweet and tasty. The sweetness of date puree is the best substitute if you wish to get rid of refined sugar. For healthy people, date puree is an excellent choice due to its richness in micro-nutrients, despite the high concentration of fructose which makes it an ideal component for the diet.
Date puree has a binding and creamy texture which makes it particularly practical for the preparation of pastries. Date puree is a concentrate of beneficial elements for the body. Date puree is also be consumed by athletes as a healthy source of energy. Loaded with carbohydrates, date puree provides the consumer a boost of energy throughout the day.