Date-Based Solutions for Industrial Bread
Our Date ingredients provide clean-label sweetness, moisture retention, and natural flavour—made from Tunisian Deglet Noor dates for consistent performance in Bakery formulations.
Industrial-grade Tunisian Date derivatives for B2B applications
Bakery Industry
Date Ingredient
Features & Main Benefits
Customization Options
Final Product Applications
Date Filling
Smooth, glossy texture for premium visual appeal
Strong caramelized taste with authentic date notes
Pumpable, free-flowing fluid, ideal for automated line
Excellent consistency and stability during processing
Rich in natural fibers, minerals, and antioxidants
Different Brix levels available (only 71° Brix)
Filled Rolls, Filled Brioches, Filled Croissants & Pastries, Danish Pastries with Dates, Cinnamon Rolls with a Date-Cinnamon Filling, Date-Filled Breakfast Rolls, Cakes & layer cakes, Muffins & cupcakes, Cookies & biscuits, Donuts & pastries, Waffles, Ice cream & frozen desserts, Smoothies & beverages, Jams & fruit spreads, Compotes & dessert fillings
Date Syrup
Natural sweetener
100% soluble
Texturizer/dye
May be used as a topping
Clean label product
Colors available: dark brown & golden
Brix: min 75° to a maximum 80°
Granola, muesli, ice cream, sauces, bars, smoothies, muffins, dairy products, croissants, breads, caramel formulations, spreads, coated snacks, sorbets, brioches, waffles topping
Date Powder
Natural sweetener
Caramelized taste
Clean label product
3 textures available: standard, fine & extra fine
Sugar replacement, muesli, granola, chocolate bars, snacks, biscuits, waffles, fruit powder blends
Chopped Dates
Unstandardised shape (non homogenous)
Unstandardised shape (non homogenous)
Size: 5-8 & 8-10 mm
Cereal and protein bars, biscuits, cookies, cakes, muffins, granola muesli, yoghurt toppings, brioches
Diced Dates
Standardised shape (cubic)
Brown color
With rice flour (to avoid stickiness)
Size: 5-8 & 8-10 mm
Cereal and protein bars, biscuits, cookies, cakes, muffins, granola muesli, yoghurt toppings
Date Puree
Fixed Brix at 69°
Texture : thick or smooth
Taste: strong caramelized or heavy caramelized
With or without additives (depending on storage conditions)
Filled Rolls, Filled Brioches, Filled Croissants & Pastries, Danish Pastries with Dates, Cinnamon Rolls with a Date-Cinnamon Filling, Date-Filled Breakfast Rolls Cakes, muffins, smoothies, ice cream, jams, spreads, compotes, brioches, waffles
Date Fiber
High fiber content (≥35%)
Low sugar content
Rich in essential minerals & vitamins
Contains natural polyphenols with antioxidant properties
Binding capacity = 4.13
Texture: Fine & Extra Fine
High-fiber protein cookies, Sports muffins & brownies, Low-GI baked snacks, Dietary supplements, fiber blends, sports nutrition products, functional foods, bakery, beverages, smoothies
Crystal Sugar
White, free-flowing powder with 100% solubility
Neutral, odorless taste
Low glycemic index (GI)
Clean-label ingredient
Only conventional quality
Smoothies and other beverages, jams, ice cream, yogurts, sorbets, biscuits, cereal bars
Liquid Sugar
Odorless and colorless, with a pure, clear and transparent appearance
Stable solution
Low glycemic index (GI=1.7)
Natural sweetener and sugar replacement
Clean-label ingredient
Only conventional quality
Different fructose/glucose balance (50% - 50% or 95% - 5%)
Smoothies and other beverages, jams, ice cream, yogurts, sorbets, biscuits, cereal bars
Bakery Industry
Product
Storage
Packaging
Smooth, glossy texture for premium visual appeal
Strong caramelized taste with authentic date notes
Pumpable, free-flowing fluid, ideal for automated line
Excellent consistency and stability during processing
Rich in natural fibers, minerals, and antioxidants
Final product
Different Brix levels available (only 71° Brix)
Final product
Filled Rolls, Filled Brioches, Filled Croissants & Pastries, Danish Pastries with Dates, Cinnamon Rolls with a Date-Cinnamon Filling, Date-Filled Breakfast Rolls, Cakes & layer cakes, Muffins & cupcakes, Cookies & biscuits, Donuts & pastries, Waffles, Ice cream & frozen desserts, Smoothies & beverages, Jams & fruit spreads, Compotes & dessert fillings
Product
Storage
Packaging
Natural sweetener
100% soluble
Texturizer/dye
May be used as a topping
Clean label product
Final product
Colors available: dark brown & golden
Brix: min 75° to a maximum 80°
Final product
Granola, muesli, ice cream, sauces, bars, smoothies, muffins, dairy products, croissants, breads, caramel formulations, spreads, coated snacks, sorbets, brioches, waffles topping
Product
Storage
Packaging
Natural sweetener
Caramelized taste
Clean label product
Final product
3 textures available: standard, fine & extra fine
Final product
Sugar replacement, muesli, granola, chocolate bars, snacks, biscuits, waffles, fruit powder blends
Product
Storage
Packaging
Unstandardised shape (non homogenous)
Final product
Unstandardised shape (non homogenous)
Size: 5-8 & 8-10 mm
Final product
Cereal and protein bars, biscuits, cookies, cakes, muffins, granola muesli, yoghurt toppings, brioches
Product
Storage
Packaging
Standardised shape (cubic)
Brown color
With rice flour (to avoid stickiness)
Final product
Size: 5-8 & 8-10 mm
Final product
Cereal and protein bars, biscuits, cookies, cakes, muffins, granola muesli, yoghurt toppings
Product
Storage
Packaging
Fixed Brix at 69°
Final product
Texture : thick or smooth
Taste: strong caramelized or heavy caramelized
With or without additives (depending on storage conditions)
Final product
Filled Rolls, Filled Brioches, Filled Croissants & Pastries, Danish Pastries with Dates, Cinnamon Rolls with a Date-Cinnamon Filling, Date-Filled Breakfast Rolls Cakes, muffins, smoothies, ice cream, jams, spreads, compotes, brioches, waffles
Product
Storage
Packaging
High fiber content (≥35%)
Low sugar content
Rich in essential minerals & vitamins
Contains natural polyphenols with antioxidant properties
Binding capacity = 4.13
Final product
Texture: Fine & Extra Fine
Final product
High-fiber protein cookies, Sports muffins & brownies, Low-GI baked snacks, Dietary supplements, fiber blends, sports nutrition products, functional foods, bakery, beverages, smoothies
Product
Storage
Packaging
White, free-flowing powder with 100% solubility
Neutral, odorless taste
Low glycemic index (GI)
Clean-label ingredient
Final product
Only conventional quality
Final product
Smoothies and other beverages, jams, ice cream, yogurts, sorbets, biscuits, cereal bars
Product
Storage
Packaging
Odorless and colorless, with a pure, clear and transparent appearance
Stable solution
Low glycemic index (GI=1.7)
Natural sweetener and sugar replacement
Clean-label ingredient
Final product
Only conventional quality
Different fructose/glucose balance (50% - 50% or 95% - 5%)
Final product
Smoothies and other beverages, jams, ice cream, yogurts, sorbets, biscuits, cereal bars
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